Rosie Grant joined the performance nutrition team in February of 2021. She serves as an assistant sports dietitian for a variety of Husker athletic programs. Her responsibilities include assisting in day-to-day training table operations, practice and game day fueling, and managing the immune health kitchen.
Grant was born and raised in Delano, Minn. She attended North Dakota State University and received her bachelor’s degree in dietetics. She completed her dietetic internship and master’s degree from Michigan State University. She has previously worked with the Minnesota Vikings and the North Dakota State sports nutrition program.
Rosie is currently working on gaining hours to become a Board Certified Specialist in Sports Dietetics (CSSD).
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